{"id":15318,"date":"2022-05-29T23:15:51","date_gmt":"2022-05-29T23:15:51","guid":{"rendered":"https:\/\/www.tipwho.com\/?post_type=article&#038;p=15318"},"modified":"2024-01-06T07:14:43","modified_gmt":"2024-01-06T07:14:43","slug":"what-is-the-freezing-point-of-lauric-acid-answered","status":"publish","type":"article","link":"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/","title":{"rendered":"What Is The Freezing Point of Lauric Acid? (Answered)"},"content":{"rendered":"<h1><span class=\"ez-toc-section\" id=\"What_Is_The_Freezing_Point_of_Lauric_Acid_Answered\"><\/span><strong>What Is The Freezing Point of Lauric Acid? (Answered)<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h1><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_64 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\">Table of Contents<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-6619c7d86d606\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"ez-toc-cssicon\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #757575;color:#757575\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #757575;color:#757575\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-6619c7d86d606\" checked aria-label=\"Toggle\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-1'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#What_Is_The_Freezing_Point_of_Lauric_Acid_Answered\" title=\"What Is The Freezing Point of Lauric Acid? (Answered)\">What Is The Freezing Point of Lauric Acid? (Answered)<\/a><ul class='ez-toc-list-level-2' ><li class='ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#What_is_the_freezing_point_depression_constant_of_lauric_acid\" title=\"What is the freezing point depression constant of lauric acid?\">What is the freezing point depression constant of lauric acid?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#What_is_the_melting_point_of_lauric_acid\" title=\"What is the melting point of lauric acid?\">What is the melting point of lauric acid?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#Is_lauric_acid_a_solid_at_room_temperature\" title=\"Is lauric acid a solid at room temperature?\">Is lauric acid a solid at room temperature?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#How_can_water_affect_the_freezing_point_of_lauric_acid\" title=\"How can water affect the freezing point of lauric acid?\">How can water affect the freezing point of lauric acid?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.tipwho.com\/article\/what-is-the-freezing-point-of-lauric-acid-answered\/#Frequently_Asked_Questions_About_Lauric_Acid_And_Freezing_Points\" title=\"Frequently Asked Questions About Lauric Acid And Freezing Points\">Frequently Asked Questions About Lauric Acid And Freezing Points<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n\n<p><span data-preserver-spaces=\"true\">The freezing point of lauric acid is 44 degrees Celsius, equivalent to 111.2 degrees Fahrenheit.\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/pubchem.ncbi.nlm.nih.gov\/compound\/Lauric-acid\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">Lauric acid<\/span><\/a><span data-preserver-spaces=\"true\">, also known as dodecanoic acid, is a white, crystalline fatty acid with the chemical formula C12H24O2. It is best known as a significant component of coconut oil, palm kernel oil, and milk fat.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_is_the_freezing_point_depression_constant_of_lauric_acid\"><\/span><strong><span data-preserver-spaces=\"true\">What is the freezing point depression constant of lauric acid?<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span data-preserver-spaces=\"true\">The freezing point depression constant of lauric acid is 3.9 \u00b0C\u2022kg\/mol.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Lauric acid&#8217;s\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/www.cerritos.edu\/chemistry\/_includes\/docs\/Chem_111\/Lab\/Exp%2011%20Freezing%20Pt%20Fall%2008.pdf\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">freezing point depression constant represents how many degrees the freezing point of lauric acid changes<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0when one mole of a solute, such as benzoic acid, is added to one kilogram of lauric acid.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Lauric acid and benzoic acid freezing point depression<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">When a solvent is dissolved in a solution, the solvent&#8217;s freezing point may be lowered. This phenomenon is known as freezing point depression, and it occurs when a solute is added to a solvent.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">How do you determine the freezing point depression constant of lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">To determine the freezing point depression constant of lauric acid, a substance with a relatively high freezing point is needed. Benzoic acid has a relatively high freezing point of 122.3 \u00b0C and is\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/extension.uga.edu\/content\/dam\/extension\/programs-and-services\/science-behind-our-food\/documents\/freezingpoint.pdf\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">commonly used in experiments to determine the freezing point depression constant of lauric acid<\/span><\/a><span data-preserver-spaces=\"true\">.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Pure lauric acid (not a mixture of lauric acid and water) is used to determine lauric acid&#8217;s freezing point depression constant. The samples must be heated until they are fully liquefied, then placed in a beaker and allowed to solidify at room temperature. Logger Pro or another similar logging software program can be used to graph data with the Lab Pro interface.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">After obtaining the data from the logging software, the freezing point of lauric acid is determined by plotting a line of best fit on the Logger Pro data and then calculating the y-intercept, or the point on the x-axis where it intersects with zero. Next, the formula \u0394T=K f m is used to find the freezing point depression constant after figuring out the change in temperature and the molality of the samples. You can find the average Kf for lauric acid using a process that involves averaging two impure samples.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">How to calculate freezing point depression<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">To calculate freezing point depression, you will need to know the freezing point depression constant of the solvent and the molality of the solute. To illustrate how to calculate the freezing point depression, consider the following experiment:<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Question:<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">What is the freezing point depression of lauric acid when the benzoic acid is added?<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Given:<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">0.92 moles of the solute benzoic acid are added to 1 kg of the solvent lauric acid.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">The freezing point depression constant (Kf) of the solvent lauric acid is 3.9\u00b0C\u2022kg\/mol.<\/span><\/p>\n<p><strong><span data-preserver-spaces=\"true\">Answer:<\/span><\/strong><\/p>\n<p><span data-preserver-spaces=\"true\">The freezing point depression of lauric acid in this experiment is 3.588 \u00b0C.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">To calculate the change in the freezing point depression of lauric acid, use the following equation:<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">\u0394T = Kf x m (where \u0394T is the change in the freezing point of the solvent, Kf is the freezing point depression constant, and m is the molality of the solute)<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">The equation shows that as the molality of solute increases, so does the freezing point depression of the solvent (in this case, the lauric acid).<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">In our experiment, we have Kf but need m (molality) of the benzoic acid. To find the molality of the benzoic acid, use this equation:<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Molality = moles of solute\/moles of solvent = 0.92 moles benzoic acid\/1 kg lauric acid = 0.92<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Then use the molality and freezing point depression constant to solve for the freezing point depression, as shown below.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">\u0394T = 3.9\u00b0C\u2022kg\/mol x 0.92 = 3.588\u00b0C\u2022kg\/mol = 3.588\u00b0C<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Formula for freezing point depression<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The formula for freezing point depression is:<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">\u0394T = Kf x m<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">\u0394T is the temperature change in the solvent&#8217;s freezing point, Kf is the freezing point depression constant of the solvent, and m is the molality of the solute.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"What_is_the_melting_point_of_lauric_acid\"><\/span><strong><span data-preserver-spaces=\"true\">What is the melting point of lauric acid?<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span data-preserver-spaces=\"true\">The melting point of lauric acid is 44 degrees Celsius, equivalent to 111.2 degrees Fahrenheit. The melting point means that the fatty acid will change from a solid to a liquid at 44 degrees Celsius. Lauric acid is found in coconut oil and palm kernel oil, so it&#8217;s no surprise that these oils are solid at room temperature.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Is_lauric_acid_a_solid_at_room_temperature\"><\/span><strong><span data-preserver-spaces=\"true\">Is lauric acid a solid at room temperature?<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span data-preserver-spaces=\"true\">The freezing point of lauric acid is lower than room temperature, meaning that it is a solid at room temperature.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"How_can_water_affect_the_freezing_point_of_lauric_acid\"><\/span><strong><span data-preserver-spaces=\"true\">How can water affect the freezing point of lauric acid?<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span data-preserver-spaces=\"true\">Water decreases the freezing point of lauric acid by lowering the temperature at which it solidifies.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">When solvent molecules are added to a solute (in this case, the lauric acid), the solvent will surround the solute molecule and weaken its interactions with other molecules. This decrease in intermolecular forces will cause the freezing point of the substance to decrease. Adding water to lauric acid will have this effect, causing it to freeze at a lower temperature than without water present.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Frequently_Asked_Questions_About_Lauric_Acid_And_Freezing_Points\"><\/span><strong><span data-preserver-spaces=\"true\">Frequently Asked Questions About Lauric Acid And Freezing Points<\/span><\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><span data-preserver-spaces=\"true\">This section answers some of the most commonly asked questions about lauric acid and freezing points.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What is lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Lauric acid is a type of fat found in coconut oil, palm kernel oil, and milk fat. Coconut oil and palm kernel oil are made up of mostly saturated fats,\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/www.hsph.harvard.edu\/nutritionsource\/food-features\/coconut-oil\/\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">with lauric acid being the most predominant one<\/span><\/a><span data-preserver-spaces=\"true\">. This particular fatty acid has many benefits, including weight loss, improved mental clarity, and increased energy.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">When you consume foods that contain lauric acid, your body will convert it into monolaurin. Monolaurin is a compound that has antiviral, antibacterial, and antiprotozoal properties.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What is lauric acid used for?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Lauric acid is a fatty acid that is used to make soaps and cosmetics, as well as in\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/www.tipwho.com\/article-category\/chemistry\/\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">chemistry experiments<\/span><\/a><span data-preserver-spaces=\"true\">. It is used in the cosmetic and soap industry because it is inexpensive, non-toxic, has a relatively high melting point, and can be used as an intermediate or surface-active agent.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">How do you freeze lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">You can freeze pure lauric acid by reducing the temperature of the lauric acid below its freezing point of 44 \u00b0C.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Does lauric acid melt and freeze at the same temperature?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Yes, the freezing point of lauric acid is higher than the melting point. This makes intuitive sense because the freezing point and melting point describe a change in state from liquid to solid and solid to liquid.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What are some practical applications of freezing point depression?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Practical applications of freezing point depression include putting salty on icy roads to lower the ice&#8217;s melting temperature, the production of ice cream, and car radiator fluid that does not freeze at 0 \u00b0C<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What is the molecular formula for lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The molecular formula for lauric acid is C12H24O2. This molecule is a saturated fatty acid found in coconut oil and other tropical oils.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Molar mass of lauric acid<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The molar mass of lauric acid is 200.3178 grams per mole. It has a chain of 12 carbon atoms, and you can calculate the molecular weight by adding up all the atomic weights on the molecule.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Is lauric acid a molecular or ionic compound?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Lauric acid is a molecular compound.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Is lauric acid a fatty acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Yes, Lauric acid is a fatty acid.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Structure: Is lauric acid a crystalline?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Yes, lauric acid is crystalline. It is manufactured commercially as a white, crystalline powder with a smell described as similar to bay oil.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What is the specific heat of lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The\u00a0<\/span><a class=\"editor-rtfLink\" href=\"https:\/\/pubchem.ncbi.nlm.nih.gov\/source\/hsdb\/6814#section=Chemical-Physical-Properties\" target=\"_blank\" rel=\"noopener\"><span data-preserver-spaces=\"true\">specific heat of lauric acid<\/span><\/a><span data-preserver-spaces=\"true\">\u00a0is 1.8 J\/g.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Lauric acid saponification value<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Lauric Acid has a saponification value of 279 to 283 mg KOH\/g.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Boiling point of lauric acid<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The boiling point of lauric acid is 298.9 degrees Celsius or 570 degrees Fahrenheit.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Why is coconut oil a liquid at room temperature?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Coconut oil is a popular cooking oil derived from the fractionation of mixed coconut or palm kernel oils. These oils are turned into liquid form by adding synthetic lauryl alcohol, which is why coconut oil is a liquid at room temperature.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Lauric acid is the primary fatty acid in both palm kernel and coconut oils, but only 45 to 53 percent of the coconut is lauric acid, while 48% of Palm Kernels are lauric acid.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What do plant oils contain more of which causes them to be liquid at room temperature?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Plant oils contain more carbon-to-carbon double bonds, which causes them to be liquid at room temperature. These oils have what is called an &#8220;unsaturated&#8221; fat, meaning that there are spaces between the hydrogen atoms on the hydrocarbon chain where other atoms could fit. Since animal fats (like butter) lack these carbon-to-carbon double bonds, they are solid at room temperature.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Does milk have lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">Some people might be wondering if cow milk has lauric acid. The answer is yes! Cow milk and human milk have this beneficial compound.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Are the substances lauric acid and stearic acid solid or liquid at room temperature?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The substances lauric acid and stearic acid are solid at room temperature. The melting point of lauric acid and stearic acid is 44 \u00b0C and 69.3 \u00b0C, respectively.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">Benzoic acid freezing point<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The freezing point of benzoic acid is 122.3 degrees Celsius, equivalent to 252.1 degrees Fahrenheit.<\/span><\/p>\n<p><span data-preserver-spaces=\"true\">Keep in mind that the freezing point of a solution is defined as the temperature at which liquid and vapor coexist in equilibrium. In contrast, the melting point of a solid is the lowest temperature at which it can be completely melted into its component polycrystalline grains without recrystallization or decomposition to an intermetallic compound.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What foods are high in lauric acid?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">If you&#8217;re looking to add more lauric acid to your diet, you don&#8217;t have to look too hard. This fatty acid is found in a variety of common foods. For example, butter, oil, and margarine all contain high levels of lauric acid. In addition, many dairy products are rich in this nutrient. Cheese, condensed milk, and ice cream are all excellent sources of lauric acid. You can also find this nutrient in some fruit juices, such as orange juice. So if you&#8217;re looking for ways to boost your intake, there are plenty of options available.<\/span><\/p>\n<h3><strong><span data-preserver-spaces=\"true\">What temperature does mercury freeze?<\/span><\/strong><\/h3>\n<p><span data-preserver-spaces=\"true\">The freezing point of mercury is -38.83 degrees Celsius, equivalent to -37.89 degrees Fahrenheit.<\/span><\/p>\n<div class=\"custom-related-posts\"><strong>Related posts:<\/strong><\/p>\n<ul>\n<li><a href=\"https:\/\/www.tipwho.com\/article\/are-nature-made-vitamins-made-in-china-what-you-need-to-know\/\">Are Nature Made Vitamins Made in China? What You Need to Know<\/a><\/li>\n<li><a href=\"https:\/\/www.tipwho.com\/article\/do-you-tip-for-an-oil-change\/\">Do You Tip Oil Change &amp; How Much? (Answer)<\/a><\/li>\n<li><a href=\"https:\/\/www.tipwho.com\/article\/are-chicken-nuggets-good-for-weight-loss-the-truth-chicken-facts\/\">Are Chicken Nuggets Good For Weight Loss? (The Truth + Chicken Facts)<br \/>\n<\/a><\/li>\n<\/ul>\n<\/div>\n","protected":false},"featured_media":15319,"template":"","article-category":[9696,9695],"article-tag":[9673,9693,9690,9681,9676,9694,2477,7732,9674,9675,6277,6406,9684,9686,9688,9667,9669,9670,9672,9668,1890,9691,9671,9683,4576,9689,9680,9679,9677,9685,9678,6704,9687,2457,9692,7123,7124,9682],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v22.3 (Yoast SEO v22.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>What Is The Freezing Point of Lauric Acid? (Answered)<\/title>\n<meta name=\"description\" content=\"What is the freezing point of lauric acid? 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